Cooking brings us together. 

Casual but enriching in-person cooking classes for all ages and groups are now forming.  Date night, family get-togethers, kids only, etc...

(Ms. Bonnie was a school teacher from Head Start to college-level and enjoys creating an age-appropriate class for your child.)

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We can customize a special lesson for just you or your group, or sign up for an "open to the public" cooking experience.

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How to arrange a class

Shoot us an email so we can discuss exactly what suits your needs.

After deciding class content, length and more, a quote can be given. (Per person cost for a class with at least 4 students is $60 minimum or more depending on class content, length and cost of ingredients.) 

 

​Most popular classes

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New Orleans Traditions - 

The flavors and secrets of classic Creole/Cajun cuisine.  Iconic dishes that make your palate sing!

Bold flavors. Spice level is up to you!

Gumbos, etouffee, jambalaya, maque choux, shrimp creole, beignets, bread pudding, bourbon and rum sauces, bananas Foster, on and on...Storytelling included!

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Luscious Southern -

Think biscuits and gravy, cobblers, banana pudding, mac and cheese and more.

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Italian -

Fresh pasta, sauces, sweet little cookies.

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Comfort foods

Baking Basics

And more !

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